Amazing Stuffed Baked Apples with Granola Delight

The aroma of warm, spiced apples wafting through your kitchen is like a cozy blanket on a chilly day. Stuffed Baked Apples with Granola is the kind of dessert that makes you feel all warm and fuzzy inside, with its sweet, caramelized apple filling and crunchy granola topping that dances on your taste buds like it’s auditioning for a Broadway musical. sweet dessert ideas Just imagine sinking your spoon into these delightful creations, savoring the buttery crunch of granola contrasted with the soft, sweet apple. If you’re not drooling yet, just wait until you try it!

Now, let’s talk about the memories tied to this recipe. Picture this: a crisp autumn afternoon at Grandma’s house, where apples were falling from trees faster than you could catch them. We’d gather in the kitchen, laughter echoing as we stuffed apples with whatever deliciousness we could find – nuts, honey, and more granola than any sensible person would use. It’s the perfect dish for family gatherings or a simple weeknight treat that feels like a hug from Grandma herself.

Ingredients for Stuffed Baked Apples with Granola

Here’s what you’ll need to make this delicious Stuffed Baked Apples with Granola: delicious wrap recipes. explore more air fryer recipes.

• Apples: Choose firm apples like Granny Smith or Honeycrisp for a perfect balance of sweetness and tartness.

• Granola: Use your favorite granola or make your own; it adds crunch and flavor to the stuffing.

• Brown Sugar: This will enhance the sweetness of the filling and create a lovely caramelized top.

• Cinnamon: A must-have spice that brings warmth and depth to your baked apples.

• Butter: A pat of butter helps to add richness and moisture as they bake.

• Dried Fruits (optional): Raisins or cranberries can add an additional layer of flavor and texture.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Stuffed Baked Apples with Granola

Follow these simple steps to prepare this delicious Stuffed Baked Apples with Granola: rice side dishes.

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C) and grease a baking dish lightly with nonstick spray. We want those apples to slide right out like they just won the lottery!

Step 2: Core the Apples

Using an apple corer or paring knife, carefully remove the core from each apple while keeping its bottom intact. Think of it as giving them a spa treatment; we’re going for pampered apples here!

Step 3: Make Your Filling

In a mixing bowl, combine granola, brown sugar, cinnamon, and diced dried fruits if using. Mix well! This filling will bring all the cozy vibes into your baked apples.

Step 4: Fill Those Apples

Stuff each apple generously with your granola mixture until they’re overflowing like they’ve just eaten too much at Thanksgiving dinner.

Step 5: Add Butter

Place a small pat of butter on top of each stuffed apple before placing them in your greased baking dish. This step is crucial because who doesn’t love butter?

Step 6: Bake

Bake in the preheated oven for about 25-30 minutes until the apples are tender but still hold their shape. Your home will smell divine – like an inviting fall festival.

Transfer to plates and serve warm – perhaps topped with vanilla ice cream if we’re feeling extra fancy! Enjoy every bite of your Stuffed Baked Apples with Granola; it’s pure happiness in dessert form!

Perfecting Stuffed Baked Apples with Granola Cooking Process

Start by preheating your oven to 350°F (175°C). While it warms, core your apples and prepare the granola filling. Bake the apples for 20 minutes after stuffing them, ensuring they become tender yet hold their shape perfectly.

Add Your Touch to Stuffed Baked Apples with Granola

Feel free to swap in different nuts, seeds, or dried fruits for your granola mix! You can also play around with spices like cinnamon or nutmeg to elevate those cozy autumn vibes.

Storing & Reheating Stuffed Baked Apples with Granola

Store leftover stuffed baked apples in an airtight container in the fridge for up to three days. Reheat in the oven at 300°F (150°C) until warmed through, preserving that delightful texture.

Sometimes I whip up these stuffed baked apples when friends come over, and their delighted reactions remind me why I love sharing food—it’s an instant mood booster!

FAQs About Stuffed Baked Apples with Granola

What is Stuffed Baked Apples with Granola?

Stuffed Baked Apples with Granola are a delightful dessert made by hollowing out apples and filling them with a mixture of granola, nuts, and spices. This dish combines the natural sweetness of apples with crunchy granola, making it both delicious and nutritious. The apples are then baked until tender, allowing the flavors to meld beautifully. This recipe is perfect for breakfast or as a healthy dessert option that everyone will love.

How do you make Stuffed Baked Apples with Granola?

To make Stuffed Baked Apples with Granola, start by preheating your oven to 350°F (175°C). Core the apples and mix granola with cinnamon, nuts, and a bit of honey. Stuff the apple cavities generously with this mixture. Place the stuffed apples in a baking dish and add a splash of water at the bottom to keep them moist while baking. Bake for about 25-30 minutes until they are soft but still hold their shape. For more inspiration, check out this baked apples with feta recipe.

Can I customize the filling for Stuffed Baked Apples with Granola?

Yes, you can absolutely customize the filling for Stuffed Baked Apples with Granola to suit your preferences. Feel free to add dried fruits like cranberries or raisins, swap out nuts for your favorites, or even include chocolate chips for a sweeter touch. Using different spices such as nutmeg or ginger can also give your dish a unique flavor profile that enhances the overall experience.

Are Stuffed Baked Apples with Granola healthy?

Stuffed Baked Apples with Granola can be quite healthy, especially when made with wholesome ingredients. Apples provide essential vitamins and fiber, while granola can offer healthy fats and added protein if you choose nut-based options. To keep it healthy, opt for low-sugar granola and avoid excessive sweeteners in your filling. This dessert satisfies your sweet tooth while providing nutritional benefits.

Conclusion for Stuffed Baked Apples with Granola

In conclusion, Stuffed Baked Apples with Granola make for a delicious and nutritious treat that anyone can enjoy. This easy recipe allows for customization based on personal preferences while delivering flavors that blend beautifully together. Whether served as breakfast or dessert, these stuffed apples offer satisfying sweetness without guilt. Try making them today to delight your family and friends!