Lemon Burrata Pasta Salad is a bowl of sunshine on a plate, bursting with vibrant flavors that dance together like they’re at a summer wedding. Imagine tender pasta twirling around creamy burrata, bright lemon zest tickling your senses, and fresh herbs playing the role of the party crashers you actually want at your gathering. Lemon-infused pasta dish It’s a dish that promises to elevate any occasion, whether it’s a laid-back picnic or a fancy dinner party where you impress your friends (and yourself) with culinary prowess.
I remember the first time I made this Lemon Burrata Pasta Salad for my family. With the sun shining and laughter filling the air, it was more than just food; it was an experience. Every bite evoked memories of lazy summer afternoons and spontaneous gatherings. Blueberry lemon treats The best part? You can whip it up in no time, leaving more room for fun and less for stress in the kitchen!
Why You'll Love This Lemon Burrata Pasta Salad
- This amazing Lemon Burrata Pasta Salad offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Ingredients for Lemon Burrata Pasta Salad
Here’s what you’ll need to make this delicious Lemon Burrata Pasta Salad:
- Short Pasta (like Fusilli or Farfalle): Choose your favorite short pasta; these shapes hold onto the delicious dressing beautifully.
- Burrata Cheese: Look for fresh burrata that’s creamy on the inside—this is what makes the salad luxurious.
- Fresh Basil: Get some fragrant basil leaves; they add a burst of freshness that complements the lemon perfectly.
- Cherry Tomatoes: Halved cherry tomatoes bring sweetness and color to your salad; opt for vibrant red ones!
- Lemon Zest and Juice: Use fresh lemons for zesting and juicing; they provide that zesty brightness we crave.
- Extra Virgin Olive Oil: A good quality olive oil adds depth and creaminess to the dressing—don’t skimp here!
- Salt and Pepper: Essential seasonings that will bring all your flavors together harmoniously.
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Lemon Burrata Pasta Salad
Follow these simple steps to prepare this delicious Lemon Burrata Pasta Salad:
Step 1: Cook the Pasta
Begin by boiling water in a large pot. Once it’s bubbling like a hot spring, add a generous handful of salt and toss in your short pasta. Cook until al dente according to package directions—typically about eight minutes—then drain and let cool.
Step 2: Prepare the Dressing
In a small bowl, whisk together freshly squeezed lemon juice, lemon zest, olive oil, salt, and pepper until well combined. This dressing will be like sunshine in liquid form!
Step 3: Chop Your Veggies
While your pasta cools down, grab those cherry tomatoes and slice them in half. Tear fresh basil leaves into smaller pieces—this releases their lovely aroma—and set aside.
Step 4: Combine Ingredients
In a large mixing bowl, combine cooled pasta with halved cherry tomatoes and torn basil leaves. Drizzle on your zesty dressing while tossing everything together gently so as not to break up that glorious burrata.
Step 5: Add Burrata
Finally, tear open your burrata cheese right over the pasta salad. Allow its creamy goodness to mingle with every ingredient as you give it one last gentle toss.
Step 6: Serve with Style
Transfer your Lemon Burrata Pasta Salad onto serving plates or bowls. For an extra touch of elegance, drizzle on some additional olive oil or sprinkle with fresh basil before presenting this masterpiece to your family or guests. For more inspiration, check out this Baked Apples with Feta recipe.
This Lemon Burrata Pasta Salad is not just food; it’s an experience that brings people together around the table. Enjoy!
You Must Know About Lemon Burrata Pasta Salad
- This amazing Lemon Burrata Pasta Salad offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting Lemon Burrata Pasta Salad Cooking Process
Start by boiling your pasta until al dente while prepping your dressing. Once the pasta is done, drain it and toss it in a bowl with fresh ingredients like tomatoes and basil. Finally, gently fold in the burrata to maintain its creamy texture.
Add Your Touch to Lemon Burrata Pasta Salad
Feel free to swap out ingredients based on your pantry! Try adding grilled chicken or roasted vegetables for extra protein, or drizzle balsamic glaze for a tangy twist. Seasonal herbs can elevate the flavors even more!
Storing & Reheating Lemon Burrata Pasta Salad
To store, keep the salad in an airtight container in the fridge for up to three days. For reheating, warm the pasta slightly in the microwave but enjoy burrata cold to retain its creamy goodness.
Chef's Helpful Tips for Lemon Burrata Pasta Salad
- This amazing Lemon Burrata Pasta Salad offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Sometimes, I whip up this dish when friends drop by unexpectedly. The looks of joy as they dig into that creamy burrata? Priceless!
FAQs About Lemon Burrata Pasta Salad
What is Lemon Burrata Pasta Salad?
Lemon Burrata Pasta Salad is a vibrant dish that combines al dente pasta, creamy burrata cheese, fresh greens, and the bright flavors of lemon. This salad is perfect for warm weather or as a light meal. The tangy lemon dressing enhances the richness of the burrata, creating a delightful balance of flavors. Often garnished with herbs and cherry tomatoes, this salad is not only delicious but visually appealing, making it an ideal dish for gatherings or picnics. For more inspiration, check out this Philly Cheesesteak Pasta recipe.
How do you make Lemon Burrata Pasta Salad?
To make Lemon Burrata Pasta Salad, start by cooking your favorite pasta until al dente. While the pasta cooks, prepare a simple lemon vinaigrette using olive oil, fresh lemon juice, salt, and pepper. Once the pasta cools, toss it with mixed greens, halved cherry tomatoes, and pieces of burrata cheese. Drizzle with the lemon dressing and mix gently to combine. Serve immediately or refrigerate for an hour to let the flavors meld beautifully.
Can I add other ingredients to Lemon Burrata Pasta Salad?
Absolutely! Feel free to customize your Lemon Burrata Pasta Salad by adding ingredients like grilled chicken for protein or roasted red peppers for extra flavor. You can also incorporate vegetables such as arugula or spinach for added nutrition. Nuts like pine nuts or walnuts can provide a nice crunch. The versatility of this salad allows you to tailor it to your taste preferences while keeping its fresh essence intact.
What pairs well with Lemon Burrata Pasta Salad?
Lemon Burrata Pasta Salad pairs wonderfully with grilled meats such as chicken or steak due to its refreshing flavors. It can also be served alongside seafood dishes like grilled shrimp or salmon for a complete meal. Savory chicken side dish For a vegetarian option, consider pairing it with roasted vegetables or a hearty vegetable soup. This salad’s lightness complements various dishes perfectly while enhancing your dining experience.
Conclusion for Lemon Burrata Pasta Salad
In summary, Lemon Burrata Pasta Salad is a delightful combination of fresh ingredients that create a burst of flavor in every bite. This dish stands out due to its creamy burrata and zesty lemon dressing, making it perfect for any occasion. Whether you’re enjoying it as a main course or a side salad, it’s sure to impress your guests. Zesty lemon dessert Don’t hesitate to explore variations by adding different ingredients to suit your palate. Enjoy this refreshing Lemon Burrata Pasta Salad at your next meal!
Lemon Burrata Pasta Salad
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Boiling
- Cuisine: Italian
Description
Lemon Burrata Pasta Salad is a delightful and refreshing dish that captures the essence of summer in every bite. This vibrant salad features tender al dente pasta tossed with creamy burrata, juicy cherry tomatoes, fragrant basil, and a zesty lemon dressing. It’s perfect for outdoor picnics or elegant dinner parties, making it a versatile choice for any occasion. Easy to prepare and incredibly customizable, this dish is a guaranteed crowd-pleaser that brings bright flavors to your table.
Ingredients
- 8 oz short pasta (like fusilli or farfalle)
- 8 oz burrata cheese
- 1 cup cherry tomatoes (halved)
- 1/2 cup fresh basil leaves (torn)
- Zest and juice of 1 large lemon
- 1/4 cup extra virgin olive oil
- Salt and pepper to taste
Instructions
- Cook the pasta in salted boiling water until al dente according to package instructions. Drain and let cool.
- In a bowl, whisk together lemon juice, lemon zest, olive oil, salt, and pepper for the dressing.
- Combine cooled pasta with halved cherry tomatoes and torn basil in a large mixing bowl.
- Drizzle the dressing over the pasta mixture and toss gently.
- Tear burrata cheese over the salad and toss lightly to combine.
- Serve immediately or chill briefly before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 350
- Sugar: 3g
- Sodium: 290mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg

