Amazing Cheesy Garlic Butter Chicken for Delicious Dinners

Cheesy Garlic Butter Chicken is like a warm hug on a plate, with each bite enveloping your taste buds in creamy, cheesy goodness. Imagine succulent chicken bathed in a rich garlic butter sauce, the aroma wafting through your kitchen like an irresistible invitation to dinner. creamy fettuccine Alfredo This dish is not just food; it’s an event, bringing family and friends together over laughter and mmm’s.

Every time I whip up this Cheesy Garlic Butter Chicken, I’m transported back to lazy Sunday dinners at my grandma’s house. The table would be set with mismatched plates, and the air would be thick with the scent of garlic and melting cheese. It’s the kind of dish that makes you feel nostalgic yet excited for every single forkful. Whether it’s a cozy weeknight or a festive gathering, this dish promises an explosion of flavor that’ll have everyone asking for seconds—if not thirds! For more inspiration, check out this Garlic Butter Lobster Tail recipe.

Ingredients for Cheesy Garlic Butter Chicken

Here’s what you’ll need to make this delicious Cheesy Garlic Butter Chicken:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
• Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; you can never have too much garlic in your life!
• Butter: Use unsalted butter for cooking, adding richness without overwhelming saltiness.
• Italian Seasoning: A blend of herbs that brings out the savory notes of chicken without needing a PhD in seasoning.
• Heavy Cream: This is what turns our sauce from good to absolutely drool-worthy; use full-fat for maximum creaminess.
• Shredded Cheese: Grab your favorite melting cheese—mozzarella or cheddar work wonders for that stretchy goodness.

For the Sauce:

• Soy Sauce: Use low-sodium soy sauce to better control the saltiness while still adding depth to the flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Cheesy Garlic Butter Chicken

Follow these simple steps to prepare this delicious Cheesy Garlic Butter Chicken:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). While that magic happens, grab a baking dish and give it a light spray with nonstick cooking spray. We want our chicken to glide right out when it’s done!

Step 2: Season That Chicken

Season your chicken breasts generously with salt and pepper. Remember, flavor starts at this step! Lay them flat in your greased baking dish like they’re getting ready for their spa day.

Step 3: Create the Flavor Explosion

In a small bowl, mix together softened butter, minced garlic (you know I’m gonna say use more than you think), Italian seasoning, and soy sauce. This buttery concoction will coat our chicken like a cozy blanket.

Step 4: Slather It On

Pour that glorious garlic butter mixture over the chicken evenly—make sure every inch gets some love. Then drizzle heavy cream atop everything like you’re adding some fancy finishing touch at a five-star restaurant.

Step 5: Bake Away

Pop that beauty into your preheated oven and let it bake for about 25-30 minutes until the chicken is cooked through (165°F/75°C internal temperature). Midway through baking, sprinkle shredded cheese all over because who doesn’t want more cheese?

Step 6: Serve Up Some Happiness

Once golden and bubbly, take it out of the oven and let it rest for five minutes (if you can resist). Transfer to plates and drizzle with any leftover sauce from the pan for that perfect finishing touch.

Now sit back as everyone dives into this cheesy delight—trust me; you’ll be basking in compliments faster than you can say “Cheesy Garlic Butter Chicken.”

Perfecting Cheesy Garlic Butter Chicken Cooking Process

Sear the chicken first to lock in those juices, then cook the pasta while preparing the rich garlic butter sauce. delicious chicken pasta option This sequence ensures your meal is perfectly timed and bursting with flavor.

Add Your Touch to Cheesy Garlic Butter Chicken

Feel free to swap out chicken for shrimp or tofu, sprinkle in some fresh herbs, or add crushed red pepper for a spicy kick. Personalize it to match your taste buds!

Storing & Reheating Cheesy Garlic Butter Chicken

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently in a skillet over low heat to keep that cheesy goodness intact.

Use a meat thermometer to ensure your chicken reaches 165 degrees Fahrenheit without overcooking.

Let your chicken rest for a few minutes after cooking; this helps keep it juicy and tender.

Experiment with different cheeses like mozzarella or parmesan for varied flavors and textures in your cheesy garlic butter chicken.

Spending time in my kitchen whipping up Cheesy Garlic Butter Chicken reminds me of family dinners where laughter was as abundant as the cheese.

FAQs About Cheesy Garlic Butter Chicken

What is Cheesy Garlic Butter Chicken?

Cheesy Garlic Butter Chicken is a delicious and comforting dish that combines succulent chicken breasts with a rich, creamy garlic butter sauce. This recipe features melted cheese, herbs, and spices, creating an irresistible flavor that pairs well with various sides. perfect side of lemon pepper wings It’s perfect for weeknight dinners or special occasions when you want to impress your guests. The combination of gooey cheese and aromatic garlic makes this dish a favorite among families.

How do you make Cheesy Garlic Butter Chicken?

To make Cheesy Garlic Butter Chicken, start by seasoning chicken breasts with salt and pepper. Sear them in a hot skillet until golden brown. In the same pan, prepare the garlic butter sauce by melting butter and sautéing minced garlic until fragrant. Add heavy cream and cheese, stirring until smooth. Finally, return the chicken to the pan, coating it with the sauce and allowing it to cook through. Serve hot for a delightful meal.

What can I serve with Cheesy Garlic Butter Chicken?

Cheesy Garlic Butter Chicken pairs beautifully with various side dishes. Consider serving it alongside fluffy mashed potatoes or creamy risotto for a hearty meal. Steamed vegetables like broccoli or green beans add a fresh touch and balance the richness of the dish. satisfying roasted red potatoes A crisp salad can also elevate your dinner experience by providing a refreshing contrast to the cheesy goodness.

Can I prepare Cheesy Garlic Butter Chicken in advance?

Yes, you can prepare Cheesy Garlic Butter Chicken in advance! To do this, cook the chicken and sauce as directed, then store them separately in airtight containers. When you’re ready to serve, simply reheat both components on the stove or in the oven until warmed through. This makes it an ideal option for meal prep or entertaining guests without the last-minute rush.

Conclusion for Cheesy Garlic Butter Chicken

In conclusion, Cheesy Garlic Butter Chicken is an easy-to-make yet indulgent dish that everyone will love. With its creamy garlic butter sauce and melted cheese, it offers a delightful flavor profile that complements various sides perfectly. Ideal for both casual dinners and special gatherings, this recipe is sure to become a family favorite. Don’t hesitate to try making this dish yourself; it’s simple enough for any home cook!

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Cheesy Garlic Butter Chicken

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• Author: Avery Michelle Stone
• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes
• Yield: Serves 4
• Category: Main
• Method: Baking
• Cuisine: American

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Description

Cheesy Garlic Butter Chicken is a decadent dish that combines juicy, tender chicken breasts with a creamy garlic butter sauce and gooey melted cheese. This easy-to-make recipe delivers incredible flavors and is perfect for weeknight dinners or special occasions. With its comforting aroma and rich taste, every bite feels like a warm hug. Gather your loved ones around the table for an unforgettable dining experience that promises to please even the pickiest eaters.

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Ingredients

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• 4 boneless, skinless chicken breasts (1.5 lbs)
• 4 cloves fresh garlic, minced
• 4 tbsp unsalted butter
• 2 tsp Italian seasoning
• 1 cup heavy cream
• 1 cup shredded mozzarella cheese
• 2 tbsp low-sodium soy sauce
• Salt and pepper to taste

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Instructions

1. Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
2. Season the chicken breasts with salt and pepper and place them in the dish.
3. In a bowl, mix softened butter, minced garlic, Italian seasoning, and soy sauce until combined.
4. Pour the garlic butter mixture over the chicken evenly and drizzle heavy cream on top.
5. Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C). Add shredded cheese halfway through baking.
6. Let rest for 5 minutes before serving.

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Nutrition

• Serving Size: 1 chicken breast (170g)
• Calories: 480
• Sugar: 1g
• Sodium: 850mg
• Fat: 36g
• Saturated Fat: 20g
• Unsaturated Fat: 12g
• Trans Fat: 0g
• Carbohydrates: 6g
• Fiber: 0g
• Protein: 38g
• Cholesterol: 145mg