Amazing Air Fryer Churros for Deliciously Sweet Moments

There’s nothing quite like the sweet aroma of freshly made air fryer churros wafting through your kitchen, inviting everyone to join in on the deliciousness. crispy coconut shrimp Imagine biting into a warm, crispy churro with a soft center, coated in cinnamon sugar—pure bliss for your taste buds!

When I first attempted to make these delightful treats, I was convinced they would be a complete disaster. However, my love for churros and the convenience of an air fryer turned that culinary fear into a joyous occasion. Now, every time I whip up a batch of air fryer churros, it feels like a little celebration in my kitchen. Whether it’s movie night or a festive gathering, these delectable bites are sure to elevate any occasion.

Ingredients for air fryer churros

Here’s what you’ll need to make this delicious air fryer churros: refreshing orange cake.

• All-Purpose Flour: The base of your churro dough, providing structure and that perfect chewy texture.
• Granulated Sugar: Sweetens the dough and adds extra sweetness when mixed with cinnamon for coating.
• Salt: Just a pinch enhances the flavors and balances the sweetness in your churros.
• Baking Powder: Helps your churros puff up slightly while cooking, creating that soft center.
• Water: The main liquid that brings everything together; use hot water for better results.
• Vegetable Oil: Used for frying; although we’re using the air fryer, a little oil in the dough helps with flavor.

For the Coating:

• Cinnamon: A must-have spice that gives churros their signature flavor and warmth.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make air fryer churros

Follow these simple steps to prepare this delicious air fryer churros:

Step 1: Prepare Your Dough

In a medium saucepan, combine water, vegetable oil, salt, and granulated sugar over medium heat. Bring it to a gentle boil before removing from heat. Add all-purpose flour and baking powder into the mixture while stirring vigorously until it forms a smooth dough.

Step 2: Chill Out

Let your dough sit for about five minutes to cool before transferring it into a piping bag fitted with a star tip. This step is crucial because nobody likes burnt fingers!

Step 3: Shape Those Churros

Preheat your air fryer to around 375°F (190°C). Pipe long strips of dough onto parchment paper cut to fit your air fryer basket—aiming for about six inches long is ideal. Just remember that they will puff up a bit as they cook.

Step 4: Oil It Up

Spray or brush each churro lightly with vegetable oil before placing them in the preheated air fryer basket. This little step ensures they come out golden brown and crispy!

Step 5: Air Fry Away

Cook your churros in batches (don’t overcrowd!) for about eight to ten minutes or until they’re beautifully golden brown. Flip them halfway through if you want them even crispier!

Step 6: Coat in Cinnamon Sugar

Once cooked, immediately roll your hot churros in a mixture of cinnamon and granulated sugar until fully coated—this is where all that magic happens!

Serve alongside chocolate sauce or caramel dip for an indulgent treat that’s simply irresistible! Transfer to plates and watch as they disappear faster than you can say “air fryer churros.”

Perfecting air fryer churros Cooking Process

To achieve mouthwatering air fryer churros, start by mixing the dough and letting it rest while preheating the air fryer. Shape your churros, then cook them until golden brown, ensuring even crispiness throughout.

Add Your Touch to air fryer churros

Don’t hesitate to swap out cinnamon sugar for chocolate or matcha dusting! You can also experiment with fillings like dulce de leche or Nutella to give your air fryer churros a unique twist.

Storing & Reheating air fryer churros

Store your leftover air fryer churros in an airtight container at room temperature for up to two days. To reheat, pop them back into the air fryer for a few minutes until crispy again.

Using too much flour can lead to dry churros, so measure accurately. Don’t forget to pipe directly into the preheated basket for consistent cooking results. Lastly, serve immediately for that irresistible crunch!

Sometimes I whip these up when friends are over, and their reactions are epic—everyone’s fighting over the last bite, which is both hilarious and heartwarming!

FAQs About air fryer churros

What is air fryer churros?

Air fryer churros are a healthier version of the traditional dessert made by frying dough in oil. Instead, these delectable treats are cooked in an air fryer, which uses hot air circulation to create a crispy exterior while keeping the inside soft and fluffy. This method significantly reduces the amount of oil needed, making air fryer churros a lighter yet indulgent option for satisfying your sweet tooth. For more inspiration, check out this Pecan pie bars recipe.

How do you make air fryer churros?

To make air fryer churros, you’ll need simple ingredients like flour, water, sugar, and a pinch of salt. Start by combining these ingredients in a saucepan to create a dough. Once the dough cools, pipe it into long strips and cut them to your desired length. Preheat your air fryer and then cook the churros until golden brown. After cooking, roll them in cinnamon sugar for that delightful finish.

Can you freeze air fryer churros?

Yes, you can freeze air fryer churros! After shaping the dough into strips, place them on a baking sheet lined with parchment paper and freeze until firm. Once frozen, transfer the churros to an airtight container or zip-top bag and store them for up to three months. When you’re ready to enjoy them, simply cook from frozen in your air fryer until heated through.

What are some dipping sauces for air fryer churros?

Air fryer churros pair beautifully with various dipping sauces. Some popular options include chocolate sauce, caramel sauce, or even a creamy vanilla dip. For a fun twist, consider serving them with fruit sauces like raspberry or strawberry coulis. delicious vanilla cupcakes These dips enhance the flavor and add an extra layer of enjoyment to each bite!

Conclusion for air fryer churros

In conclusion, making air fryer churros offers a deliciously light alternative to traditional recipes without sacrificing flavor or texture. From understanding what they are to exploring freezing options and perfect dipping sauces, this guide covers all essential aspects of enjoying these treats. whoopie pie cookies recipe Whether you’re indulging yourself or impressing guests at a gathering, air fryer churros will surely be a hit! For more inspiration, check out this Air fryer peanut butter cookies recipe.

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Air Fryer Churros

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• Author: Avery Michelle Stone
• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Yield: Approximately 12 churros 1x
• Category: Dessert
• Method: Air Frying
• Cuisine: Dessert

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Description

Air fryer churros are a delightful, healthier take on the classic treat, featuring a golden, crispy exterior and a soft, warm center. Coated in sweet cinnamon sugar, these irresistible bites are perfect for any occasion—from cozy movie nights to festive gatherings. With easy-to-follow steps and customizable ingredients, you can whip up a batch of air fryer churros in no time, ensuring a deliciously satisfying dessert that everyone will love.

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Ingredients

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• 1 cup all-purpose flour
• 2 tbsp granulated sugar
• 1/4 tsp salt
• 1 tsp baking powder
• 1/2 cup hot water
• 2 tbsp vegetable oil (plus more for spraying)
• 1 tsp cinnamon (for coating)
• 1/4 cup granulated sugar (for coating)

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Instructions

1. In a medium saucepan, combine hot water, vegetable oil, salt, and sugar over medium heat until boiling. Remove from heat.
2. Stir in flour and baking powder until a smooth dough forms. Let cool for about five minutes.
3. Transfer dough to a piping bag fitted with a star tip.
4. Preheat air fryer to 375°F (190°C). Pipe churro shapes onto parchment paper, about six inches long.
5. Lightly spray each churro with vegetable oil before placing them in the air fryer basket.
6. Cook in batches for 8-10 minutes until golden brown, flipping halfway through if desired.
7. Roll warm churros in the cinnamon-sugar mixture immediately after cooking.

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Nutrition

• Serving Size: 3 churros (60g)
• Calories: 210
• Sugar: 12g
• Sodium: 150mg
• Fat: 7g
• Saturated Fat: 1g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 33g
• Fiber: 1g
• Protein: 3g
• Cholesterol: 0mg